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Catering Professional Online (HSL 060)

Continuing Education Course

9 - 12 CEU

$1295

Online

Ready to start or enhance a catering business? Gain essential skills in catering styles, HR management, accounting, marketing, food production, safety, and planning to manage successful events and operations.

Sections

Continuing Education Spring ( Sections)

  • Section Meeting Times:

    • Time:
      Flexible Time

    Section Information:

    • Format: Online
    • 0 Available Seats
    • Dates: 01/13/2025 - 05/11/2025
    • Course ID: #34275
  • Section Meeting Times:

    • Time:
      Flexible Time

    Section Information:

    • Format: Online
    • 0 Available Seats
    • Dates: 03/10/2025 - 07/13/2025
    • Course ID: #34276
  • Section Meeting Times:

    • Time:
      Flexible Time

    Section Information:

    • Format: Online
    • 0 Available Seats
    • Dates: 05/12/2025 - 09/07/2025
    • Course ID: #34277

Continuing Education Fall ( Sections)

  • Section Meeting Times:

    • Time:
      Flexible Time

    Section Information:

    • Format: Online
    • 0 Available Seats
    • Dates: 12/09/2024 - 04/06/2025
    • Course ID: #31390