Skip to content
Program and Course Finder

Italian Chef: Giada De Laurentiis (CKG 294)

Continuing Education Course

$35

In-person

Learn about TV chef and author Giada De Laurentiis, her career, rise to fame and interesting family. Watch a demonstration and taste two of her renowned recipes: lamb osso buco and lemon ricotta cookies.

Sections

Grid View List View
0 Sections
Apply Filter
Reset

Continuing Education Spring ( Sections)

    • 10:30 a.m. - 12:30 p.m.
      R
      Owings Mills, TBA
    • In-person
    • 0 Available Seats
    • 03/13/2025 - 03/13/2025
    • Michelle Sapp
    • #34729

    Note: There is a $20 materials fee.

    Register
View More

Related Courses

Hearty Chicken Dishes

CKG 295

Join Chef Michelle to master easy chicken pot pie and chicken tarragon. Learn tips for exceptional chicken dinners, cooking terminology and recipe...

Computers: Getting to Know Microsoft...

PCO 295

Learn Microsoft Excel formulas, headers, passwords, timestamps, paintbrush, row and column resizing, cell formatting, freeze frames, and more....

Fun St. Patrick Day Recipes

CKG 296

Join Chef Michelle for a cooking demo on corned beef and cabbage with a secret ingredient, and Irish soda bread with butter and jam. Learn tips and...

French Chefs

CKG 297

Master French cooking with simple recipes. Explore Julia Child, Jacques Pepin and Georges Auguste Escoffier. Recreate their dishes, learn their...
View more

Ready to get started?

Your next step is to register for this class. No application needed!

Register Request info