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Nutrition (BIOL 256)

Credit Course

3 credits

$122 per credit

in-county, fees apply

Online

Students explore the science of foods, nutrients and other substances contained in food as well as the interaction and balance of foods in relation to health throughout the lifecycle and the processes by which the human organism utilizes nutrients. This course provides preparation for a four-year degree in nursing and is transferable to most nearby B.S. N. programs. Course offered every fall, spring and may be offered during additional sessions.

Prerequisite(s): Grade of "C" or better in BIOL 220.

Sections

Winter 2025 ( Sections)

  • Section Meeting Times:

    • Time:
      Flexible Time
      Location: Online

    Section Information:

    • Format: Online
    • 0 Available Seats
    • Dates: 01/02/2025 - 01/23/2025
    • Course ID: #10982

    Credit Hours: 3

    Billable Hours: 3

    Note: NOTE: Students are not permitted to register for this course on or after the first day of the semester.

Spring 2025 ( Sections)

  • Section Meeting Times:

    • Time:
      Flexible Time
      Location: Online

    Section Information:

    • Format: Online
    • 0 Available Seats
    • Dates: 01/27/2025 - 05/18/2025
    • Instructor: Stephen Page
    • Course ID: #20443

    Credit Hours: 3

    Billable Hours: 3

    Note: NOTE: Students are not permitted to register for this online course once registration has ended.

  • Section Meeting Times:

    • Time:
      Flexible Time
      Location: Online

    Section Information:

    • Format: Online
    • 0 Available Seats
    • Dates: 02/24/2025 - 05/18/2025
    • Instructor: Laura Morse Cucci
    • Course ID: #23053

    Credit Hours: 3

    Billable Hours: 3

    Note: NOTE: This section meets during the late start ten week session.

  • Section Meeting Times:

    • Time:
      Flexible Time
      Location: Online

    Section Information:

    • Format: Online
    • 0 Available Seats
    • Dates: 01/27/2025 - 05/18/2025
    • Instructor: Richard Esposito
    • Course ID: #20593

    Credit Hours: 3

    Billable Hours: 3

    Note: NOTE: Students are not permitted to register for this online course once registration has ended.