Health HLTH 101 – 3 Credits Health and Wellness Studies the essential wellness practices as they relate to current concepts of preventive medicine; investigates the latest scientific findings relevant to the major diseases and causes of premature death in the U.S. NOTE: Courses offered every fall and spring semester. Corequisite: RDNG 052 or ESOL 054; or ACLT 052 HLTH 106 – 3 Credits Health/Aging of Body Systems NOTE: Courses offered less than once a year. HLTH 120 – 2 Credits Lifespan Plus: Strategies for Aging Facilitates the discovery of attitudes and practices necessary to delay the aging process through the second half of life; explores current concepts and incorporates practical and theoretical aspects of aging. NOTE: Courses offered every fall and spring semester. Corequisite: RDNG 052 or ESOL 054; or ACLT 052 HLTH 125 – 2 Credits Holistic Health Exposes the student to various healing modalities; Holism will be presented and the prevention of illness will be emphasized throughout. NOTE: Courses offered every fall and spring semester. Corequisite: RDNG 052 or ESOL 054; or ACLT 052 HLTH 130 – 3 Credits Community Health NOTE: Courses offered less than once a year. HLTH 131 – 1 Credit Coaching: Care and Prevention of Athletic Injuries Introduces the theoretical and practical instruction of prevention, evaluation and care of athletic injuries; fulfills the Maryland Public Secondary Schools Athletic Associations (MPSSAA) bylaw requiring coaches employed by the State of Maryland to have basic knowledge of injury recognition and management. NOTE: Courses offered once a year (fall or spring). Corequisite: RDNG 052; or ACLT 052 HLTH 132 – 3 Credits Basic Nutrition Explores current concepts of practical and applied nutrition; studies food selection, current myths and misconceptions, the relationship of nutrients to optimal health, obesity and weight control, food choices, deficiency diseases, food preparation, health foods, additives and preservatives, food poisoning, and common diseases affecting the gastrointestinal system. NOTE: Same as ALHL 132. Credit can be earned for one course only. NOTE: Courses offered once a year (fall or spring). Prerequisite: RDNG 051 or ESOL 044; or ACLT 052 HLTH 136 – 3 Credits Fitness Evaluation and Conditioning Examines the principles and concepts of physical fitness; includes pre and post fitness assessments, exercise prescriptions, lectures, and practical applications. NOTE: Same as PELF 136 and PEMJ 136. Credit can be earned for one course only. NOTE: Courses offered every fall and spring semester. Corequisite: RDNG 052 or ESOL 054; or ACLT 052 Lab fee: $30.00 HLTH 140 – 3 Credits First Aid, Safety, and CPR Trains students to administer proper first aid and emergency care; provides first aid and CPR certification from nationally recognized organizations. Prerequisite: RDNG 051 or ESOL 044; or ACLT 052 Lab fee: $10.00 NOTE: Courses offered every fall and spring semester. HLTH 150 – 1 Credit CPR Training Examines risk factors and prevention of heart disease with emphasis on proper first aid techniques for cardiac arrests. This course is an American Heart Association Certificate course. NOTE: Courses offered less than once a year. HLTH 154 – 1 Credit CPR/First Aid for Infant/Child NOTE: Courses offered less than once a year. HLTH 212 – 3 Credits Stress Management Studies the nature of stress; examines the factors which may contribute to its manifestation, and determines which of these factors may be operating in students' lives. It exposes students to a variety of healthy coping strategies and engages students in relaxation practices. Note: credit may be received for HLTH 111, HLTH 211, MNTH 111, MNTH 212, but not more than one of these. NOTE: Courses offered every fall and spring semester. Prerequisites: ENGL 052 or ESOL 052; or ACLT 052 and HLTH 101 or PEFT 101 HLTH 221 – 3 Credits Human Sexuality Views human sexuality from biological, social, emotional, spiritual, cultural and historical viewpoints; covers topics such as gender formation, reproductive technology, STDs, sexual expression, and ways to build successful relationships will be presented. NOTE: Same as MNTH 221 and PSYC 221. Credit can be earned for one course only. NOTE: Courses offered every fall and spring semester. Prerequisite: RDNG 052 or ESOL 054 and ENGL 052 or ESOL 052; or ACLT 052 HLTH 231 – 3 Credits Prevention, Evaluation and Care of Athletic Injuries Introduces the student to the theoretical instruction with practical application; examines preventive conditioning, care and evaluation of athletic injuries, basic knowledge of drugs and ergogenic aids in athletics, the law of sports injuries and protective taping and padding. NOTE: Same as PELF 231 and PEMJ 231. Credit can be earned for one course only. NOTE: Courses offered once a year (fall or spring). Prerequisite: RDNG 052 or ESOL 054 and ENGL 052 or ESOL 052; or ACLT 052 HLTH 232 – 3 Credits Contemporary Issues in Nutrition Explores current concepts of practical and applied nutrition such as; food selection, "empty calories", current myths and misconceptions, the relationship of nutrients to optimal health, weight control, food preparation, health foods, food additives, food poisoning, etc. BIOL 256 is the nutrition course recommended for nursing students. NOTE: Courses offered every fall and spring semester. Prerequisite:ENGL 052 or ESOL 052; or ACLT 052 and MATH 083 and HLTH 101 or PEFT 101 HLTH 240 – 3 Credits Women's Health Issues Explores health issues which are unique to and prevalent among women. Physical, emotional, and social factors affecting health are considered throughout the lifespan. The political and economic status of women in the health care system are examined. Students will create their own health strategies. NOTE: Same as WMST 240. Credit can be earned for one course only. NOTE: Courses offered once a year (fall or spring). Prerequisite: RDNG 052 or ESOL 054 and ENGL 052 or ESOL 052; or ACLT 052 HLTH 250 – 3 Credits Weight Management Explores the causes, pathological implications, treatments, and prevention of weight problems. An individualized approach is emphasized, as each student will evaluate his or her own eating behaviors, body composition, fitness level and general health status. NOTE: Courses offered once a year (fall or spring). Prerequisites: RDNG 052 or ESOL 054 and ENGL 052 or ESOL 052; or ACLT 052; and MATH 083 HLTH 252 – 3 Credits Reconditn Techniq Athl Injury HLTH 263 – 3 Credits Practicum:Psychomotor Dysfunct HLTH 271 – 1 Credit Internship: Health HLTH 272 – 2 Credits Internship: Health HLTH 273 – 3 Credits Internship: Health